These sensitive steamed dumplings are crafted from translucent rice flour dough shaped like rose petals and filled with seasoned shrimp. Their delicate texture and delicate flavors are Increased by a dipping sauce comprised of shrimp broth and chili, making a great equilibrium of flavor. Professional Tip: Bring a reusable straw https://hoi-in-an05936.blogdigy.com/the-ultimate-guide-to-hoiinan-58581096